Ingredients
ice cream 75.0% , wafer 25.0%
Nutrition · per 100 g
| Energy | 266.7 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 41.7 g |
| Sugars | 21.7 g |
| Fiber | 1.7 g |
| Protein | 5 g |
| Salt | 0.47 g |
| Sodium | 186.3 mg |
| Calcium | 100 mg |
| Iron | 1 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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