Chocolate chip cookie dough reduced fat ice cream, chocolate chip cookie dough
Wells Enterprises Inc.
Ingredients
milk 52.9% , buttermilk 23.5% , whey 11.8% , sugar 5.9% , cookie dough chunks 2.9% , corn syrup 1.5% , cream 0.7% , skimmed milk 0.4% , COOKIE DOUGH FLAVOR 0.2% , chocolate chunk 0.1% , contains 2% and less of vanilla extract 0.0% , E471 0.0% , E410 0.0% , E412 0.0% , E407 0.0% , E433 0.0% , retinyl palmitate 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 5.4 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 33.9 g |
| Sugars | 24.6 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.17 g |
| Sodium | 69 mg |
| Potassium | 200 mg |
| Calcium | 123 mg |
| Iron | 0 mg |
| Vitamin A | 92.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.