Ingredients
LOW FAT ICE CREAM 62.5% , caramel sauce 18.8% , peanut splits 9.4% , coating 9.4%
Nutrition · per 100 g
| Energy | 341 kcal |
| Fat | 22.7 g |
| Saturated fat | 13.6 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 34.1 g |
| Sugars | 27.3 g |
| Fiber | 2.3 g |
| Protein | 6.8 g |
| Salt | 0.26 g |
| Sodium | 102 mg |
| Potassium | 182 mg |
| Calcium | 136 mg |
| Iron | 0 mg |
| Vitamin A | 68.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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