Ingredients

reduced fat ice cream 75.0% , coating 25.0%

Nutrition · per 100 g

Energy	273 kcal
Fat	15.9 g
Saturated fat	13.6 g
Trans fat	0 g
Cholesterol	11 mg
Carbs	29.6 g
Sugars	22.7 g
Fiber	0 g
Protein	4.5 g
Salt	0.14 g
Sodium	57 mg
Potassium	273 mg
Calcium	136 mg
Iron	1.6 mg
Vitamin A	68.1 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.