Nutrition · per 100 g

Energy	191 kcal
Fat	14.6 g
Saturated fat	7.9 g
Carbs	19.1 g
Sugars	4.5 g
Protein	6.7 g
Salt	0.48 g
Sodium	191 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.