Nutrition · per 100 g

Energy	255.6 kcal
Fat	10 g
Saturated fat	7.8 g
Carbs	40 g
Sugars	28.9 g
Fiber	0 g
Protein	2.2 g
Salt	0.22 g
Sodium	88.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.