Nutrition · per 100 g

Energy	128 kcal
Fat	2.9 g
Saturated fat	2.3 g
Trans fat	0 g
Cholesterol	11.6 mg
Carbs	25.6 g
Sugars	10.5 g
Added sugars	5.8 g
Fiber	7 g
Protein	7 g
Salt	0.28 g
Sodium	110 mg
Potassium	326 mg
Calcium	209 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.