Ingredients

reduced fat ice cream 75.0% , chocolate coating 25.0%

Nutrition · per 100 g

Energy	300 kcal
Fat	17.5 g
Saturated fat	15 g
Trans fat	0 g
Cholesterol	12 mg
Carbs	30 g
Sugars	22.5 g
Fiber	0 g
Protein	2.5 g
Salt	0.19 g
Sodium	76.2 mg
Potassium	212 mg
Calcium	150 mg
Iron	0 mg
Vitamin A	75 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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