Ingredients
LOW FAT ICE CREAM 51.9% , milk 24.0% , sugar 12.0% , E1200 6.0% , cellulose gel 3.0% , E471 1.5% , E466 0.8% , vanilla extract 0.4% , artificial vanilla flavor 0.2% , E407 0.1% , maltodextrin 0.0% , E433 0.0% , retinyl palmitate 0.0% , wafer 0.0% , sugar 0.0% , E150a 0.0% , dextrose 0.0% , canola oil 0.0% , corn flour 0.0% , corn syrup 0.0% , cocoa 0.0% , modified corn starch 0.0% , salt 0.0% , E471 0.0% , E500ii 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 3 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 54 g |
| Sugars | 28 g |
| Fiber | 6 g |
| Protein | 6 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
| Potassium | 190 mg |
| Calcium | 120 mg |
| Iron | 0.72 mg |
| Vitamin A | 120 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.