Ingredients
chili pepper 56.3% , water 21.9% , sugar 10.9% , garlic 5.5% , salt 2.1% , vinegar 1.7% , E211 0.8% , E415 0.8%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 22.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.2 g |
| Sodium | 1667 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 333.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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