Ingredients
syrup 56.3% , vinegar 21.9% , water 10.9% , red chili pepper 5.5% , garlic 2.7% , salt 1.1% , E415 0.8% , paprika 0.8%
Nutrition · per 100 g
| Energy | 236 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Carbs | 36.4 g |
| Sugars | 36.4 g |
| Salt | 2.3 g |
| Sodium | 909 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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