Bloody mary mix
Ingredients
water 52.5% , tomato concentrate 23.8% , vinegar 11.9% , high fructose corn syrup 5.9% , sea salt 0.6% , salt 0.6% , onion 0.6% , spice 0.6% , concentrated lemon juice 0.6% , hydrolysed corn protein 0.6% , paprika 0.6% , E300 0.6% , E631 0.6% , E627 0.5% , autolyzed yeast extract 0.2% , red chili pepper 0.1% , natural flavouring 0.1% , E150a 0.0% , garlic 0.0% , smoke flavouring 0.0%
Nutrition · per 100 g
| Energy | 23 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.3 g |
| Sugars | 4 g |
| Fiber | 0.7 g |
| Protein | 0.67 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Calcium | 7 mg |
| Iron | 0.27 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.