Ingredients
flour 51.7% , vegetable oil 24.2% , salt 2.7% , textured soy protein 2.7% , contains less than 2% of autolyzed yeast extract 2.7% , baker's yeast 2.7% , beef fat 2.7% , E150a 2.7% , E330 2.7% , corn syrup 2.7% , E627 1.5% , E631 0.7% , dried carrot flake 0.4% , corn 0.2% , spring onion 0.1% , egg white 0.0% , garlic 0.0% , hydrolysed corn protein 0.0% , hydrolysed soy protein 0.0% , lactose 0.0% , E621 0.0% , natural flavouring 0.0% , onion 0.0% , E501i 0.0% , E401 0.0% , E500i 0.0% , E452vi 0.0% , spice 0.0% , sugar 0.0% , E319 0.0%
Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 15.6 g |
| Saturated fat | 7.8 g |
| Monounsaturated fat | 6.3 g |
| Polyunsaturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.9 g |
| Sugars | 3.1 g |
| Fiber | 4.7 g |
| Protein | 10.9 g |
| Salt | 5.3 g |
| Sodium | 2125 mg |
| Calcium | 31 mg |
| Iron | 5.6 mg |
| Vitamin A | 187.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.