Ingredients
flour 51.3% , vegetable oil 24.3% , whey 12.2% , salt 1.7% , skimmed milk 1.7% , parmigiano reggiano 1.7% , CONTAINS LESS THAN 2% OF CORN SYRUP 1.7% , Modified starch 1.7% , cheddar 1.7% , sugar 1.1% , buttermilk 0.5% , romano cheese 0.3% , E621 0.1% , E339 0.1% , glucose 0.0% , E551 0.0% , E270 0.0% , granular cheese 0.0% , E330 0.0% , E102 0.0% , E110 0.0% , autolyzed yeast extract 0.0% , soya lecithin 0.0% , sodium caseinate 0.0% , E452vi 0.0% , E471 0.0% , cream 0.0% , natural and artificial flavouring 0.0% , butterfat 0.0% , E475 0.0% , E319 0.0% , E415 0.0% , beta carotene color 0.0% , vinegar 0.0% , egg white 0.0% , E501i 0.0% , E500i 0.0% , E401 0.0%
Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 20 g |
| Saturated fat | 9 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 56 g |
| Sugars | 8 g |
| Fiber | 2 g |
| Protein | 14 g |
| Salt | 3.4 g |
| Sodium | 1340 mg |
| Calcium | 200 mg |
| Iron | 3.6 mg |
| Vitamin A | 120 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.