Ingredients
flour 65.8% , vegetable oil 17.1% , salt 1.5% , contains less than 2% of autolyzed yeast extract 1.5% , beta carotene color 1.5% , E552 1.5% , E330 1.5% , coconut 9.4%
Nutrition · per 100 g
| Energy | 468 kcal |
| Fat | 21.3 g |
| Saturated fat | 9.6 g |
| Monounsaturated fat | 7.5 g |
| Polyunsaturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.5 g |
| Sugars | 6.4 g |
| Fiber | 4.3 g |
| Protein | 10.6 g |
| Salt | 3.1 g |
| Sodium | 1232.4 mg |
| Calcium | 43 mg |
| Iron | 5.7 mg |
| Vitamin A | 191.4 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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