Ingredients
flour 51.0% , palm oil 24.5% , red bell pepper 12.2% , salt 1.9% , corn 1.9% , dried carrot flake 1.9% , contains less than 2% of autolyzed yeast extract 1.9% , beetroot 1.9% , E150a 1.3% , E330 0.7% , lime juice 0.3% , corn syrup 0.2% , dextrose 0.1% , E627 0.0% , E631 0.0% , disodium succinate 0.0% , chicken 0.0% , dried onion egg white 0.0% , garlic 0.0% , hydrolyzed corn proten 0.0% , hydrolysed soy protein 0.0% , lactose 0.0% , lard 0.0% , maltodextrin 0.0% , Modified starch 0.0% , molasses 0.0% , natural flavouring 0.0% , onion 0.0% , E160c 0.0% , E501i 0.0% , E508 0.0% , potato powder powdered carrot juice 0.0% , chicken 0.0% , E401 0.0% , E500ii 0.0% , E500i 0.0% , E576 0.0% , E452vi 0.0% , soya bean 0.0% , spice 0.0% , Colour 0.0% , E363 0.0% , sugar 0.0% , E319 0.0% , textured soy protein 0.0% , tomato 0.0% , vinegar 0.0% , wheat 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 16.4 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 64.4 g |
| Sugars | 6.8 g |
| Fiber | 4.1 g |
| Protein | 11 g |
| Salt | 3.8 g |
| Sodium | 1534 mg |
| Potassium | 589 mg |
| Calcium | 55 mg |
| Iron | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.