Nutrition · per 100 g

Energy	444.4 kcal
Fat	14.4 g
Saturated fat	6.7 g
Carbs	66.7 g
Sugars	3.3 g
Fiber	3.3 g
Protein	11.1 g
Salt	3.5 g
Sodium	1388.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.