Ingredients

mandarin 69.2% , water 15.4% , sugar 15.4%

Nutrition · per 100 g

Energy	51 kcal
Fat	0 g
Trans fat	0 g
Carbs	12.2 g
Sugars	11.5 g
Fiber	0.6 g
Protein	0.64 g
Salt	0.01 g
Sodium	6 mg
Calcium	13 mg
Iron	0.46 mg
Vitamin A	57.6 µg
Vitamin C	13.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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