Ingredients
soya bean 53.8% , soy sauce 23.1% , sugar 11.5% , water 5.8% , flour 2.9% , vinegar 1.4% , corn starch 0.7% , tomato concentrate 0.4% , rice vinegar 0.2% , canola oil 0.1% , salt 0.0% , E150a 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 212.1 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Carbs | 45.5 g |
| Sugars | 39.4 g |
| Protein | 3 g |
| Salt | 4.8 g |
| Sodium | 1939.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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