Marinated mushrooms italian salad
Ingredients
mushroom 53.6% , water 23.2% , distilled vinegar 11.6% , carrot 5.8% , celery 2.9% , SWEET RED PEPPERS 1.5% , black olive 0.7% , onion 0.4% , sugar 0.2% , salt 0.1% , garlic 0.0% , parsley 0.0% , black pepper 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 18 kcal |
| Fat | 0 g |
| Carbs | 3.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 5 g |
| Sodium | 2000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.