Ingredients
Watermelon rind 56.3% , corn syrup 21.9% , sugar 10.9% , water 5.5% , vinegar 2.7% , salt 0.2% , spice 0.2% , E211 2.4%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Carbs | 60.7 g |
| Sugars | 42.9 g |
| Protein | 0 g |
| Salt | 0.36 g |
| Sodium | 143 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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