Ingredients

Wild caught anchovies 68.8% , olive oil 15.6% , salt 15.6%

Nutrition · per 100 g

Energy	167 kcal
Fat	10 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	100 mg
Carbs	0 g
Protein	26.7 g
Salt	12.5 g
Sodium	5000 mg
Calcium	267 mg
Iron	2.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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