Ingredients
pasta 53.8% , white beans 23.1% , white beans 11.5% , potato flakes 5.8% , corn starch 2.9% , tomato 1.4% , carrot 0.7% , dehydrated onion 0.4% , yeast extract 0.2% , salt 0.1% , natural flavouring 0.0% , lactose 0.0% , rosemary 0.0%
Nutrition · per 100 g
| Energy | 320 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64 g |
| Sugars | 5.3 g |
| Fiber | 13.3 g |
| Protein | 13.3 g |
| Salt | 2.3 g |
| Sodium | 907 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.