Nutrition · per 100 g

Energy	642.9 kcal
Fat	60.7 g
Saturated fat	3.6 g
Carbs	17.9 g
Fiber	10.7 g
Protein	14.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.