Ingredients
alaska pollock 54.5% , potato 22.7% , water 11.4% , UNBLEACHED 5.7% , wheat flour 2.8% , butter 1.4% , native tapioca starch 0.7% , onion 0.4% , salt 0.2% , pepper 0.1% , and proprietary spice belnd 0.1%
Nutrition · per 100 g
| Energy | 74 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.93 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 8.6 g |
| Sugars | 1.2 g |
| Fiber | 0.6 g |
| Protein | 5.6 g |
| Salt | 1.3 g |
| Sodium | 537 mg |
| Calcium | 0 mg |
| Iron | 0.44 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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