New England Style Clam Corn Chowder
Bar Harbor
Ingredients
water 54.5% , potato 22.7% , clam 11.4% , NON-GMO CORN 5.7% , wheat flour 2.8% , butter 1.4% , native tapioca starch 0.7% , onion 0.4% , sea salt 0.2% , salt 0.1% , pepper 0.1%
Nutrition · per 100 g
| Energy | 54 kcal |
| Fat | 1.9 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 8.2 g |
| Sugars | 0.54 g |
| Fiber | 0.5 g |
| Protein | 1.6 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
| Calcium | 22 mg |
| Iron | 0.98 mg |
| Vitamin A | 16.2 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.