Nutrition · per 100 g

Energy	10.9 kcal
Fat	0 g
Trans fat	0 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	2.2 g
Salt	0.69 g
Sodium	277 mg
Potassium	0 mg
Calcium	1.1 mg
Iron	0.54 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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