Ingredients

sardine fillets 74.5% , jalapeno pepper 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	200 kcal
Fat	14.6 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	64 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	20 g
Salt	1 g
Sodium	418 mg
Calcium	73 mg
Iron	1.3 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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