Nutrition · per 100 g

Energy	407.4 kcal
Fat	3.7 g
Saturated fat	0 g
Carbs	74.1 g
Sugars	7.4 g
Fiber	3.7 g
Protein	14.8 g
Salt	2.7 g
Sodium	1074.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.