Nutrition · per 100 g

Energy	150 kcal
Fat	11.7 g
Saturated fat	1.7 g
Cholesterol	0 mg
Carbs	10 g
Sugars	0 g
Added sugars	0 g
Fiber	6.7 g
Protein	0 g
Salt	1 g
Sodium	417 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.