Ingredients
hass avocado 54.2% , tomatillo 22.9% , water 11.5% , mango 5.7% , onion 2.9% , agave syrup 1.4% , SERRANO PEPPER 0.7% , sea salt 0.4% , green pepper 0.2% , garlic 0.1% , coriander leaf 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 83 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 533 mg |
| Potassium | 267 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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