French onion dip
Clover Valley · 16 oz
Ingredients
sour cream 53.6% , soured milk 23.2% , cream 11.6% , hydrolysed vegetable protein 5.8% , parsley 2.9% , garlic 1.5% , natural flavouring 0.7% , dehydrated onion 0.4% , salt 0.2% , sugar 0.1% , E621 0.0% , hydrolysed vegetable protein 0.0% , parsley 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 16.7 g |
| Saturated fat | 11.7 g |
| Trans fat | 0 g |
| Cholesterol | 66.7 mg |
| Carbs | 10 g |
| Sugars | 6.7 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.8 g |
| Sodium | 733 mg |
| Potassium | 133 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.