Nutrition · per 100 g

Energy	193 kcal
Fat	8.8 g
Saturated fat	2.6 g
Trans fat	0 g
Cholesterol	78.9 mg
Carbs	1.8 g
Sugars	1.8 g
Added sugars	0 g
Fiber	0 g
Protein	26.3 g
Salt	1.8 g
Sodium	719 mg
Potassium	442 mg
Calcium	77.2 mg
Iron	0 mg
Vitamin D	19.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.