Nutrition · per 100 g

Energy	298 kcal
Fat	26.3 g
Saturated fat	8.8 g
Trans fat	0 g
Cholesterol	61.4 mg
Carbs	3.5 g
Sugars	1.8 g
Added sugars	1.8 g
Fiber	0 g
Protein	14 g
Salt	1.8 g
Sodium	737 mg
Calcium	31.6 mg
Iron	31.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.