Ingredients
pork 52.5% , beef 23.8% , cheddar 11.9% , water 5.9% , salt 1.1% , dextrose 1.1% , black pepper 1.1% , GROUND YELLOW MUSTARD 1.1% , AUTOLYZED YEAST 0.8% , chili pepper 0.4% , sugar 0.2% , habanero chili 0.1% , E339 0.0% , garlic 0.0% , E262i 0.0% , E262ii 0.0% , jalapeno pepper 0.0% , cayenne pepper 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 25.6 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 72 mg |
| Carbs | 2.2 g |
| Sugars | 1.1 g |
| Fiber | 0 g |
| Protein | 17.8 g |
| Salt | 2.2 g |
| Sodium | 878 mg |
| Calcium | 67 mg |
| Iron | 1.6 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.