Nutrition · per 100 g

Energy	285.7 kcal
Fat	26.8 g
Saturated fat	10.7 g
Carbs	1.8 g
Sugars	0 g
Fiber	0 g
Protein	14.3 g
Salt	2.2 g
Sodium	875 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.