Ingredients
Boneless pulled beef brisket 51.2% , injected with water 24.4% , salt 0.7% , E339 0.7% , E407 0.7% , tumbled with water 0.7% , dark brown sugar 0.7% , spice 0.7% , salt 0.7% , CONTAINS 2% and LESS OF PAPRIKA 0.7% , sugar 0.7% , orange juice 0.7% , dextrose 0.7% , garlic 0.7% , onion 0.7% , lime juice 0.7% , orange zest 0.7% , E330 0.7% , worcestershire sauce 0.7% , dried coffee dried onion 0.7% , BBQ SAUCE 0.7% , water 0.7% , cider vinegar 0.7% , onion 0.7% , molasses 0.7% , soy sauce 0.7% , tomato concentrate 0.7% , Modified starch 0.7% , distilled vinegar 0.7% , contains 2% and less of cornstarch 0.7% , salt 0.7% , vegetable oil 0.7% , garlic 0.7% , worcestershire sauce 0.7% , MOLASSES POWDER 0.7% , chili powder dextrose 0.4% , lemon juice 0.2% , E150a 0.1% , smoke flavouring 0.0% , black pepper 0.0% , cayenne pepper granulated onion 0.0% , paprika cloves 0.0% , cinnamon 0.0%
Nutrition · per 100 g
| Energy | 208 kcal |
| Fat | 8.3 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 46 mg |
| Carbs | 21.7 g |
| Sugars | 17.5 g |
| Fiber | 0 g |
| Protein | 12.5 g |
| Salt | 1.4 g |
| Sodium | 575 mg |
| Calcium | 17 mg |
| Iron | 1.5 mg |
| Vitamin A | 24.9 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.