Ingredients
wheat flour 54.5% , sugar 17.6% , vegetable fat 13.9% , dextrose 7.0% , contains 2% and less of 3.5% , salt 0.3% , E500ii 0.3% , soya lecithin 0.3% , natural and artificial flavouring 0.3% , E503ii 0.3% , MONOCALCIUM PHOSPHA 1.9%
Nutrition · per 100 g
| Energy | 486 kcal |
| Fat | 18.9 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73 g |
| Sugars | 35.1 g |
| Fiber | 0 g |
| Protein | 5.4 g |
| Salt | 0.64 g |
| Sodium | 257 mg |
| Potassium | 49 mg |
| Calcium | 16 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.