Nutrition · per 100 g
| Energy | 257.1 kcal |
| Fat | 5 g |
| Saturated fat | 1.4 g |
| Carbs | 48.6 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 7.1 g |
| Salt | 1.4 g |
| Sodium | 542.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.