Ingredients
Graham cracker meal 53.8% , flour 23.1% , sugar 11.5% , whole wheat flour 5.8% , palm oil 2.9% , high fructose corn syrup 1.4% , brown sugar 0.7% , honey 0.4% , E500ii 0.2% , molasses 0.1% , salt 0.0% , malt syrup 0.0% , MALTED 0.0%
Nutrition · per 100 g
| Energy | 524 kcal |
| Fat | 28.6 g |
| Saturated fat | 19.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 23.8 g |
| Fiber | 0 g |
| Protein | 4.8 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.