Ingredients
yogurt coating 60.0% , pretzels 20.0% , flour 10.0% , corn syrup 5.0% , vegetable oil 5.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 22.5 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 45 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.47 g |
| Sodium | 188 mg |
| Calcium | 100 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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