Ingredients
chocolate chunk 53.8% , EVAPORATED CANE SYRUP 23.1% , rice flour 11.5% , cane sugar syrup 5.8% , whole sorghum flour 2.9% , tapioca flour 1.4% , rice starch 0.7% , inulin 0.4% , vitamin and mineral blend 0.2% , Raising agent 0.1% , E450iii 0.0% , sea salt 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 8.3 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 43.3 g |
| Fiber | 6.7 g |
| Protein | 3.3 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 500 mg |
| Iron | 6 mg |
| Vitamin A | 0 µg |
| Vitamin D | 3.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.