Ingredients
filtered water 53.1% , RED POTATOES 23.4% , onion 11.7% , carrot 5.9% , green bean 2.9% , spinach 1.5% , WHOLE GRAIN QUINOA 0.7% , cream 0.4% , rice starch 0.2% , rice flour 0.1% , garlic 0.0% , inulin 0.0% , natural flavouring 0.0% , sea salt 0.0% , jalapeno pepper 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 46 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 7.5 g |
| Sugars | 0.83 g |
| Fiber | 1.2 g |
| Protein | 1.3 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Calcium | 104 mg |
| Iron | 2.6 mg |
| Vitamin A | 156.3 µg |
| Vitamin D | 0.83 µg |
| Vitamin C | 1.5 mg |
| Folate (B9) | 240 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.