Bruschetta Tomato Topping
Bellino
Ingredients
tomato 55.0% , extra virgin olive oil 22.5% , onion 11.3% , salt 0.7% , red wine vinegar 0.7% , garlic 0.7% , oregano 0.7% , basil 0.7% , E330 0.7% , E415 7.3%
Nutrition · per 100 g
| Energy | 81 kcal |
| Fat | 6.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.2 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 524.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 11.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.