Nutrition · per 100 g

Energy	250 kcal
Fat	62.5 g
Saturated fat	0 g
Carbs	25 g
Sugars	12.5 g
Fiber	0 g
Protein	0 g
Salt	14.7 g
Sodium	5875 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.