Ingredients
water 53.8% , lentils 23.1% , tomato purée 11.5% , water 5.8% , tomato concentrate 2.9% , onion 1.4% , celery 0.7% , spinach 0.4% , salt 0.2% , soya oil 0.1% , romano cheese 0.0% , olive oil 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 54 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.21 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.9 g |
| Sugars | 1.3 g |
| Fiber | 2.9 g |
| Protein | 3.8 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Calcium | 17 mg |
| Iron | 1.1 mg |
| Vitamin A | 12.6 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.