Ingredients
bread 51.6% , MAY CONTAIN SALT 24.2% , yeast 12.1% , sugar 1.6% , honey 1.6% , sesame 1.6% , poppyseed 1.6% , molasses 1.6% , wheat gluten 1.6% , whey 1.4% , soya flour 0.7% , whole wheat flour 0.3% , rye flour 0.2% , oat bran 0.1% , corn flour 0.0% , cornmeal 0.0% , rice flour 0.0% , potato flour 0.0% , butter 0.0% , skimmed milk 0.0% , buttermilk 0.0% , E270 0.0% , distilled vinegar 0.0% , soya lecithin 0.0% , Flour treatment agent 0.0% , E471 0.0% , sodium 0.0% , CALCIUM STEAROYL LACTYLATE 0.0% , YEAST NUTRIENTS 0.0% , E282 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 3.1 g |
| Fiber | 6.2 g |
| Protein | 12.5 g |
| Salt | 1.8 g |
| Sodium | 719 mg |
| Calcium | 125 mg |
| Iron | 4.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.