Ingredients
flour 52.4% , water 23.8% , high fructose corn syrup 11.9% , yeast 6.0% , contains 2% and less of the following 3.0% , salt 0.6% , wheat gluten 0.6% , distilled vinegar 0.6% , E412 0.6% , monoglycerides 0.3% , E472e 0.1% , E551 0.1% , wheat flour 0.0% , E516 0.0% , E481 0.0% , E341 0.0% , enzyme 0.0% , E927a 0.0% , E300 0.0% , E930 0.0% , E341iii 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.