Ingredients
mayonnaise 53.6% , sour cream dressing 23.2% , water 11.6% , vegetable oil 5.8% , distilled vinegar 2.9% , sugar 1.5% , onion 0.7% , salt 0.4% , parsley 0.2% , garlic 0.1% , black pepper 0.0% , E202 0.0% , E211 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 53.3 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.4 g |
| Sodium | 541.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.