Beef frankfurters
Ingredients
beef 62.9% , water 18.5% , salt 1.1% , dextrose 1.1% , paprika 1.1% , E339 1.1% , spice 1.1% , onion 1.1% , E316 1.1% , spice 1.1% , garlic 1.1% , E160c 1.1% , sodium nitrite in a natural sheep casing 7.6%
Nutrition · per 100 g
| Energy | 284 kcal |
| Fat | 25.7 g |
| Saturated fat | 9.5 g |
| Cholesterol | 68 mg |
| Carbs | 2.7 g |
| Sugars | 2.7 g |
| Fiber | 0 g |
| Protein | 12.2 g |
| Salt | 2.2 g |
| Sodium | 878 mg |
| Calcium | 0 mg |
| Iron | 1.5 mg |
| Vitamin A | 81 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.